Recalled Spring Mulberry Flavors – Full List, Lot Codes, Details

Spring & Mulberry has issued a voluntary recall affecting eight varieties of its date-sweetened chocolate bars following the detection of possible Salmonella contamination during routine testing. The recall, which began with a single flavor in January 2026, has since expanded to encompass multiple products distributed across the United States since September 2025. Health authorities continue to monitor the situation while the company works to remove affected products from circulation.

Consumers who purchased these chocolate bars are urged to check their products against the specific lot codes provided by the U.S. Food and Drug Administration. The recall remains voluntary, with Spring & Mulberry cooperating closely with federal regulators to address potential contamination risks. As of the latest reports, no confirmed illnesses have been linked to the affected products.

List of Recalled Spring Mulberry Flavors

The recall encompasses eight distinct flavors of Spring & Mulberry chocolate bars, each identified by specific lot codes printed on both the outer packaging and inner flow wrap. The contamination was first identified through third-party laboratory testing conducted by the company’s contract manufacturer, prompting an immediate response from the brand.

Recall Reason
Possible Salmonella

Initial Flavor
Mint Leaf (#025255)

Expanded Flavors
Earl Grey, Lavender Rose, Mango Chili +5

Current Status
Voluntary recall, check lot codes

Eight chocolate bar flavors are currently under recall as of January 2026
Mint Leaf was the first flavor recalled on January 12, 2026
Expansion announced January 14, 2026, to include additional production lots
Products were available for purchase starting September 15, 2025
All affected lots were produced on the same equipment during the same timeframe
No confirmed illnesses or adverse health effects reported to date
Consumers should dispose of affected products immediately or contact the company for a refund

Flavor	Lot Number	Box Color
Earl Grey	#025258	Purple
Lavender Rose	#025259, #025260	Light Blue
Mango Chili	#025283	Orange
Mint Leaf	#025255	Teal
Mixed Berry	#025275, #025281, #025337	Purple
Mulberry Fennel	#025345	Burgundy
Pecan Date	#025261, #025265, #025267, #025268, #025339, #025343	Yellow
Pure Dark Minis	#025273	Blue

The lot codes appear on the back of each product’s packaging and on the inner flow wrap. Consumers should locate these codes before consuming any Spring & Mulberry chocolate bars purchased since September 2025. For a complete breakdown of all affected products, including detailed lot code information, refer to the Recalled Spring Mulberry Flavors – Full List, Lot Codes, Details page.

Verification Step

Before consuming any Spring & Mulberry chocolate purchased since September 2025, check both the outer box and inner wrapper for the lot codes listed above. Products outside these lot numbers are not affected by the recall.

What is Spring & Mulberry Chocolate?

Spring & Mulberry is a chocolate company that specializes in date-sweetened confections, positioning itself within the premium and health-conscious segments of the confectionery market. The brand distinguishes itself by using dates as a natural sweetener rather than refined sugar, appealing to consumers seeking alternatives to traditional chocolate products.

The company operates through direct-to-consumer online sales as well as partnerships with select retail locations. Spring & Mulberry’s product line features creative flavor combinations that incorporate botanical and fruit elements, including the varieties now affected by this recall.

Manufacturing and Distribution

The affected products were manufactured by a contract manufacturer and distributed nationwide through the company’s e-commerce platform and select retail partners. Products first became available to consumers on September 15, 2025, meaning several months of sales occurred before the contamination was detected through routine testing protocols.

Why the Recall Was Expanded

The expansion beyond the initial Mint Leaf flavor followed consultations with the FDA regarding the nature of Salmonella contamination. According to official statements, Salmonella bacteria can be difficult to detect and may appear intermittently during production. This characteristic prompted the decision to include all products manufactured during the same time period on the same equipment, even for lots that had not yet shown positive test results.

Detection Context

The contamination was identified through routine third-party testing conducted by the contract manufacturer, not through consumer complaints or reported illnesses. This proactive detection underscores the importance of quality control measures in food production facilities.

Where to Buy Spring and Mulberry Chocolate

Prior to the recall, Spring & Mulberry chocolate products were available through multiple channels. The company maintained an online storefront for direct purchases, and products were also distributed through select retail partners across the United States.

Consumers interested in purchasing Spring & Mulberry products should verify current availability through the company’s official website once the recall is resolved. The brand’s presence extends to various retail locations that specialize in premium or health-focused confectionery items.

Current Purchase Status

At this time, the affected products have been removed from sale while the investigation continues. Consumers seeking refunds or replacements for recalled products should contact Spring & Mulberry directly at recalls@springandmulberry.com with a photograph of the product’s lot code. The company has committed to processing these requests promptly.

For those looking for alternative products during this period, other premium chocolate brands remain available at major retailers and specialty food stores. A full list of affected and unaffected products can be found in the Recalled Spring Mulberry Flavors – Full List and Lot Codes resource.

Spring and Mulberry Chocolate Reviews

Consumer feedback on Spring & Mulberry products prior to the recall highlighted several distinctive qualities. Reviews frequently mentioned the brand’s innovative flavor profiles, with customers appreciating combinations such as Earl Grey, Lavender Rose, and Mango Chili as alternatives to conventional chocolate offerings.

The date-sweetened formula received particular attention from health-conscious consumers seeking reduced sugar options. Many reviewers noted the smooth texture and quality of the chocolate itself, describing the products as premium alternatives suitable for gifting or personal indulgence.

Important Consumer Notice

If you have consumed any Spring & Mulberry chocolate from the affected lots and experience symptoms such as fever, diarrhea, nausea, or abdominal pain, consult a healthcare professional promptly. While no illnesses have been confirmed in connection with this recall, these symptoms may indicate Salmonella infection requiring medical attention.

Recall Timeline and Key Dates

The Spring & Mulberry recall has progressed through several stages since the initial announcement. Understanding the timeline helps consumers identify when they may have purchased affected products and track ongoing developments.

September 15, 2025: Affected products first become available for purchase through online and retail channels
January 12, 2026: FDA announces initial recall for Mint Leaf flavor (lot #025255) due to possible Salmonella
January 14, 2026: Spring & Mulberry expands voluntary recall to include additional flavors after consulting with FDA
January 27, 2026: Health news outlets report seven additional flavors now affected
January 30, 2026: Additional flavors including Earl Grey confirmed as part of expanded recall

The rapid expansion of the recall within days of the initial announcement reflects the company’s coordinated response with regulatory authorities. Ongoing monitoring by the FDA continues as the investigation into the source of contamination proceeds.

What We Know and What Remains Unclear

Confirmed Information

Eight flavors are under voluntary recall
Contamination detected through routine third-party testing
No confirmed illnesses reported
Recall initiated by Spring & Mulberry in cooperation with FDA
Affected products manufactured on same equipment during same timeframe
Lot codes are printed on packaging and inner wrapper

Information Not Yet Available

Exact source of Salmonella contamination has not been publicly identified
Specific contract manufacturer details not disclosed
Whether other products from the same facility are affected
Timeline for resuming sales of non-recalled products
Duration of the investigation remains unspecified

The recall remains active as authorities continue their investigation. Consumers with affected products are encouraged to follow the disposal and refund instructions provided by the company regardless of whether they have consumed the products.

Understanding the Health Risks

Salmonella bacteria can cause serious health complications, particularly in vulnerable populations. According to the FDA, young children, elderly individuals, and those with weakened immune systems face the highest risk of severe outcomes from Salmonella infection.

Common symptoms of Salmonella infection include fever, diarrhea (which may be bloody), nausea, vomiting, and abdominal pain. In some cases, the infection can spread to the bloodstream, causing more serious complications including bloodstream infections, arterial infections, and arthritis.

While no illnesses have been confirmed in connection with this recall, consumers who have consumed affected products and are experiencing symptoms should seek medical evaluation. Early diagnosis and treatment can help prevent complications, particularly in at-risk individuals.

Sources and Official Statements

“Spring & Mulberry Expands Voluntary Recall of Select Chocolate Bars Due to Possible Salmonella Contamination.”

— U.S. Food and Drug Administration, January 14, 2026

“The recalled product was distributed for sale online and through retail partners nationwide. The lot code (#025255) is printed on the back of the packaging and inner flow wrap.”

— U.S. Food and Drug Administration, January 12, 2026

The primary sources for information about this recall include official announcements from the U.S. Food and Drug Administration and statements from Spring & Mulberry’s official recall page. These sources are updated as the situation develops, and consumers are encouraged to monitor them for the latest information.

Summary

Spring & Mulberry’s voluntary recall of eight date-sweetened chocolate bar flavors due to possible Salmonella contamination represents a significant product safety event affecting consumers across the United States. The recall, which began with the Mint Leaf variety on January 12, 2026, and expanded four days later to include additional flavors, spans products manufactured since September 15, 2025. Consumers should immediately check their products against the lot codes provided by the FDA and either dispose of affected items or contact the company for a refund. No illnesses have been confirmed in connection with this recall, though health authorities continue to monitor the situation closely. For complete details on all affected products and lot codes, review the comprehensive information available through official regulatory channels.

Frequently Asked Questions

How do I identify if my Spring & Mulberry chocolate is part of the recall?

Check the lot code printed on both the outer packaging and inner flow wrap. The affected lot codes include #025255, #025258, #025259, #025260, #025261, #025265, #025267, #025268, #025273, #025275, #025281, #025283, #025337, #025339, #025343, and #025345.

What should I do if I have a recalled product?

Dispose of the product immediately or contact Spring & Mulberry at recalls@springandmulberry.com with a photo of the lot code to request a refund or replacement.

Has anyone gotten sick from these chocolate bars?

According to official sources, no confirmed illnesses or adverse health effects have been reported in connection with this recall as of the latest available information.

Where was Spring & Mulberry chocolate manufactured?

The affected products were manufactured by a contract manufacturer, though the specific facility location has not been publicly disclosed by the company.

Are all Spring & Mulberry products affected by this recall?

No, only the eight specific flavors with the listed lot codes are affected. All other Spring & Mulberry products and lot numbers remain unaffected by this recall.

How long were the affected products on the market?

Products began distribution on September 15, 2025, and remained available until the recall was initiated on January 12, 2026.

What is causing the Salmonella contamination?

The exact source of contamination has not been publicly identified. The expansion of the recall was based on the fact that Salmonella can be difficult to detect and may appear intermittently, affecting products manufactured during the same timeframe on the same equipment.